Water-Soluble Chitosan

Chitosan Succinate

Introduction:Chitosan succinate is used for freshness-enhancement instead of MSG as an organic salt synthesized from Chitosan and succinic acid. It resolves the health issues emerging from the extra sodium intake during application of conventional salt, reduces the prevalence of hypertension, diabetes and kidney diseases that resulted from excessive sodium intake, and provides multiple effects of Chitosan salts including immunological regulation, antibacterial activity, adsorption of heavy metal and film formation, etc. as a green food additive.

Characters:off-white powder; water-soluble Chitosan derivative; clear and transparent in aqueous solution; has flavor similar to MSG.

Chitosan Succinate Specification

Items Specification
AppearanceOff-white powder
Deacetylation≥90. 0%
SolubilityWater soluble
Insoluble matter≤1.0%
Ash content≤1.0%
Moisture content≤10.0%
PH value 1% water solution3.5 — 5.0
Density≥0.3 g/ml
Glutamic acid content≥30%
Particle Size80Mesh
Total proteins<0.2%
Heavy metals≤10ppm
Micro Total plate count≤1000cfu/g
Yeast & Mold≤100 cfu/g
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