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Water-Soluble Chitosan

Chitosan Glutamate

Introduction: Chitosan glutamate is type of organic salt synthetized by Chitosan and glutamic acid. It has an identical component of glutamic acid as MGS (monosodium glutamate) and a freshness-enhancing effect. Using Chitosan glutamate instead of MGS for freshness-enhancement has the following advantages: since Chitosan salts do not contain sodium ion, the amount of intake is not related with the prevalence of hypertension, diabetes and kidney diseases; as a green food additive, Chitosan glutamate has multiple effects of Chitosan salts including immunological regulation, antibacterial activity, adsorption of heavy metal and film formation, etc.

Characters:Off-white powder; water-soluble Chitosan derivative; clear and transparent in aqueous solution; has a flavor similar to MSG.

Items

Specification

Appearance

Off-white powder

Deacetylation

90. 0%

Viscosity

200mpa.s

Solubility

Water soluble

Insoluble matter

1.0%

Ash content

1.0%

Moisture content

10.0%

PH(1%)/PH value1% water solution

3.5 — 5.0

Density

0.3 g/ml

( Glutamic acid content

30%

Particle Size

80Mesh

Total proteins

0.2%

Heavy metals

10ppm

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